59. Singapore Sling

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59. Singapore Sling

Ingredients:

– 3 cl of gin

– 1,5 cl of Heering Cherry Liqueur

– 0.75 cl of triple sec

– 0.75 cl of DOM Benedictine

– 1 cl of grenadine

– 12 cl of pineapple juice

– 1.5 cl of fresh lime juice

– 1 splash of angostura

Country: Singapore

Year: 1915

Glass: Highball

IBA extension: The Contemporary Classics

Singapore Sling Blog

In the preparation glass add 3 cl of gin, 1.5 cl of Heering Cherry Liqueur, 0.75 cl of triple sec, 0.75 cl of benedictine, 1 cl of grenadine, 1.5 cl of lime juice, 12 cl of pineapple juice, a dash of angostura. Pour it all into one shaker filled with ice and shake. Strain into a highball glass previously filled with ice. Garnish with a slice of pineapple and a maraschino cherry.

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