50. Mai-Tai

Published by kiwistore on June 20, 2020June 20, 2020

50. Mai-Tai

Ingredients:

– 4 cl of white rum

– 2 cl of dark rum

– 1.5 cl of orange curacao

– 1.5 cl of barley syrup

– 1 cl of juice lime fresh

Country: United States

Year: 1944

Glass: tumbler

IBA extension: The Contemporary Classics

All ingredients except dark rum are shaken in shaker with ice. It is poured into the glass, the dark rum is added making it stratify on the surface.

https://www.youtube.com/watch?v=txmKSibU9-A