LINE OF CAST IRON SERVING PLATES WITH AN ELEGANT WOODEN BASE. THE PROFESSIONAL THINK LINE COMBINES THE PRACTICALITY OF PRODUCTS WITH A NEW CONCEPT OF SERVICE AND FOOD PREPARATION
ALUMINUM, THE MOST USED MATERIAL IN PROFESSIONAL KITCHENS, IS LIGHTWEIGHT AND HAS HIGH THERMAL CONDUCTIVITY, IT ALLOWS THE HEAT TO DISTRIBUTE UNIFORMLY ON THE BOTTOM AND ON THE WALLS SO AS TO AVOID OVERHEATING AND ALTERATION OF THE FOOD. JUST PURCHASED, THE COOKWARE MUST BE CONDITIONED, I.E. WASHED AND DRIED, HEATED AND GREASED WITH OIL OR BUTTER AND FINALLY WIPE WITH A CLEAN CLOTH. …
ALUMINUM, THE MOST USED MATERIAL IN PROFESSIONAL KITCHENS, IS LIGHTWEIGHT AND HAS HIGH THERMAL CONDUCTIVITY, IT ALLOWS THE HEAT TO DISTRIBUTE UNIFORMLY ON THE BOTTOM AND ON THE WALLS SO AS TO AVOID OVERHEATING AND ALTERATION OF THE FOOD. JUST PURCHASED, THE COOKWARE MUST BE CONDITIONED, I.E. WASHED AND DRIED, HEATED AND GREASED WITH OIL OR BUTTER AND FINALLY WIPE WITH A CLEAN CLOTH. …
ALUMINUM, THE MOST USED MATERIAL IN PROFESSIONAL KITCHENS, IS LIGHTWEIGHT AND HAS HIGH THERMAL CONDUCTIVITY, IT ALLOWS THE HEAT TO DISTRIBUTE UNIFORMLY ON THE BOTTOM AND ON THE WALLS SO AS TO AVOID OVERHEATING AND ALTERATION OF THE FOOD. JUST PURCHASED, THE COOKWARE MUST BE CONDITIONED, I.E. WASHED AND DRIED, HEATED AND GREASED WITH OIL OR BUTTER AND FINALLY WIPE WITH A CLEAN CLOTH. …
ALUMINUM, THE MOST USED MATERIAL IN PROFESSIONAL KITCHENS, IS LIGHTWEIGHT AND HAS HIGH THERMAL CONDUCTIVITY, IT ALLOWS THE HEAT TO DISTRIBUTE UNIFORMLY ON THE BOTTOM AND ON THE WALLS SO AS TO AVOID OVERHEATING AND ALTERATION OF THE FOOD. JUST PURCHASED, THE COOKWARE MUST BE CONDITIONED, I.E. WASHED AND DRIED, HEATED AND GREASED WITH OIL OR BUTTER AND FINALLY WIPE WITH A CLEAN CLOTH. …
ALUMINUM, THE MOST USED MATERIAL IN PROFESSIONAL KITCHENS, IS LIGHTWEIGHT AND HAS HIGH THERMAL CONDUCTIVITY, IT ALLOWS THE HEAT TO DISTRIBUTE UNIFORMLY ON THE BOTTOM AND ON THE WALLS SO AS TO AVOID OVERHEATING AND ALTERATION OF THE FOOD. JUST PURCHASED, THE COOKWARE MUST BE CONDITIONED, I.E. WASHED AND DRIED, HEATED AND GREASED WITH OIL OR BUTTER AND FINALLY WIPE WITH A CLEAN CLOTH. …