61. Vespers
61. Vespers
Ingredients:
– 6 cl of gin
– 1.5 cl of vodka
– 0.75 by Lillet Blonde
- Lemon peel
Country: England
Year: 1953
Glass: Martini glass
IBA extension: The Contemporary Classics
Chill a martini glass. Put all the ingredients in the shaker with some ice cubes and shake for 10 seconds.
Throw the ice from the cup and pour the cocktail filtering.
Take the lemon zest between your fingers and squeeze it over the Vespers.
